A type of bread made with ingredients known to aid digestion, such as whole grains, fiber, and sometimes probiotics. It’s typically healthier and aimed at promoting gut health.
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Round Bread₦470
Bread baked in an octagon shape, often found in artisanal bakeries. It can vary in size and type, from sourdough to whole wheat.
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Coconut Bread₦1850
Bread that incorporates coconut in its recipe, through coconut milk, coconut oil & coconut flakes, giving it a distinct, sweet, and tropical natural taste.
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Midi Loaf₦650
A mid-sized loaf that falls between a standard loaf and a mini loaf, perfect for smaller households or those looking for a moderate portion.